Authentic Cantonese BBQ in Everett
At 338 BBQ, we bring the time-honored flavors of Cantonese roasted meats straight to your table. Our kitchen follows traditional Guangzhou techniques, slow-roasting each cut to achieve a perfectly crisp exterior and tender, juicy interior. From honey-glazed char siu to golden crackling pork belly, 338 BBQ is Everett's destination for an authentic, satisfying Cantonese meal that stays true to its roots.
From Claypot Rice to Stone-Ground Noodle Rolls
Our menu celebrates the full breadth of Cantonese comfort food. Signature roasted meats—crispy pork belly, Hakka salt-baked chicken, and fall-off-the-bone roasted duck—are made fresh daily. Pair them with our aromatic claypot rice, silky stone-ground rice noodle rolls, or a warm bowl of congee. Every dish is prepared with quality ingredients and the same care passed down through generations of Cantonese cooking.
Taste Guangzhou at 338 BBQ
Come visit us at 338 Ferry Street and let us bring a piece of Guangzhou to your day. Whether you're stopping by for a quick rice bowl, a family-style roasted duck, or a satisfying noodle soup, our team is ready to welcome you with warm service and honest, flavorful cooking. We're proud to serve the Everett community, one plate at a time.